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Chef for You named "Best Chef"
in Fort Bend County 4 Years in a row
by the Fort Bend and Sugar Land Sun

Named "Best Caterer"
by Fort Bend Lifestyle Magazine in 2008

Complete Take Out Christmas Dinner
Order online by Sunday, Dec. 20, 2009
at www.Chef4U.net

Pick up on Thursday, Dec. 24th from 9 am to 1 pm.
Closed on Christmas Day

9920 Hwy. 90-A, Ste. B-260
Sugar Land, TX 77478
Call 281-313-CHEF (2433) or Email Marcie

Stop in daily to see what's available in our display cases!
Retail Store Hours: 10:00 AM - 7:00 PM Monday-Friday
Closed Christmas Day

Take Out Christmas Menu 2009

Orders include easy detailed heating instructions

Print Menu & Order Form: http://bit.ly/ChefForYou

Accompaniments
Cranberry Fruit Relish with Pineapple, Granny Smith Apples & Oranges
Pint: $7.99

Sage Marsala Gravy: Pint: $4.95, Quart $9.00

Yeast Rolls: 15 for $4.25

Appetizers
Brie Cheese in Puff Pastry with Winter Fruit Chutney. Serves 15-20. $35.00

Cheddar Pecan Torte with Strawberry Preserves,
served with grapes & crackers. Serves 15-20. $24.99

Cold Spinach & Water Chestnut Dip. Pint: $6.99

Mini Beef Wellington Bites with Mushrooms, Gorgonzola & Shallots. Dozen. $24.00

Breakfast/Brunch
Chicken, Spinach, Mushroom & Swiss Cheese Quiche. Whole. $18.00

Brunch:
Almond Filled Mini Croissants. 1/2 dozen. $7.99

Dinner for 8:
Herb Roasted Turkey Breast, Cranberry Sauce, Mashed Potatoes, Mashed Sweet Potatoes, Cornbread Stuffing & more.
$140.00

Entrees:
Almond Crusted Chicken Breast Stuffed with Brie Cheese & Winter Fruit Chutney Packaged. Serves 1. $9.95

Herb-Roasted Turkey Breast with Sage Marsala Gravy.
Small, serves 3-4: $24.95. Large, serves 6-8: $44.94

Individual Beef Wellingtons with Gorgonzola, Mushrooms, Shallots & Rosemary Port Wine Sauce (on side). Serves 1. $17.95

Panko-Crusted Chicken Cordon Bleu with Fresh Spinach, Smoked Ham & Swiss Cheese with Creamy Dijon Sauce. Serves 1. $11.95

Roasted Rack of Lamb with Pistachio Basil Crust. Serves 1. $19.95

Whole Beef Tenderloin with Rosemary Port Wine Sauce. Serves 8-12. $150.00

Ham Steaks with Cumberland Glaze.
Small, serves 3-4: $20.00. Large, serves 6-8: $36.00

Quiches for 1:
Chicken, Spinach, Swiss & Mushroom. $6.50
Ham and Swiss Cheese. $6.50

Salad:
Strawberry-Banana Jello Salad with Pineapple, Sour Cream & Walnuts. Small, serves 3-4: $11.95. Large, serves 6-8: $23.45

Side Dishes:
Asparagus Bundles with Lemon Tarragon Butter. Serves 1. $3.95

Au Gratin Potatoes with Cheddar Cheese & Bacon.
Small, serves 3-4: $12.95. Large, serves 6-8: $23.90

Classic Mashed Potatoes.
Small, serves 3-4: $9.95. Large, serves 6-8: $18.90

French Green Beans Almondine.
Small, serves 3-4: $11.95. Large, serves 6-8: $21.95

Roasted Banana Mashed Sweet Potatoes with Candied Pecans.
Small, serves 3-4: $13.50. Large, serves 6-8: $23.50

Spinach Casserole.
Small, serves 3-4: $10.95. Large, serves 6-8: $20.95

Traditional Herb Cornbread Stuffing with Fresh Celery, Onions, Parsley.
Small, serves 3-4: $10.95. Large, serves 6-8: $20.95

Wild Rice Pilaf with Dried Cranberries & Butternut Squash.
Small, serves 3-4: $13.50. Large, serves 6-8: $23.50

Sweets:
10" Classic Pumpkin Pie (with Nutmeg-Spiked Whipped Cream) $16.95

10" Kahlua Pecan Pie with Chocolate Chips (with Nutmeg-Spiked Whipped Cream) $22.95

10" Traditional Pecan Pie (with Nutmeg-Spiked Whipped Cream) $19.95

5" Chocolate Chip Kahlua Pecan Pie. Serves 1-2. $6.50

5" Classic Pumpkin Pie. Serves 1-2. $6.50

5" Traditional Pecan Pie. Serves 1-2. $6.50

9" Square Italian Cream Cake with Cream Cheese Frosting.
Serves 12-16. $35.00

9" Red Velvet Cake with Cream Cheese Frosting.
9 inch Square 3 Layer Cake. Serves 12-16. $35.00

Dessert Tray. Serves 15-20. Red Velvet Cake Bites, Pecan Bar Bites, White Chocolate Pistachio/Cranberry Bark, Brownies. $45.00

Raspberry Cheesecake with Chocolate Ganache Topping.
Per slice. $4.95

Spiced Pumpkin Bread with Walnuts. 1 1/2 pound loaf. $6.50

White Chocolate Bread Pudding with Raspberry Sauce
& Fresh Raspberries (on the side).
Small, serves 3-4: $9.00; Medium, serves 6-8: $18.00;
Large, serves 10-15. $36.00

Whole Raspberry Cheesecake with Chocolate Ganache,
garnished with Fresh Raspberries. $36.00